Home of the Original Mitchell Bakery Recipes
15 oz.– sugar
15 oz.– P. sugar (powdered sugar)
1 lb. 7 oz.– shortening
1/2 oz.– soda (baking soda)
1/2 oz.– salt
9 oz.– eggs
1 lb. 2 oz.– B. flour (bread flour)
1 lb. 2 oz.– P. flour (pastry flour)
9 oz.– nuts
vanilla
Also See
Original Recipe
1 # salt-free butter
5 tsp. powder sugar
1 egg yolk
flour enough to make a ball not greasy.
1 tsp. vanilla
1/2 cup chopped nuts
Make into balls. After baking, roll in powder sugar.
Also See
Original Recipe
Mix medium speed 5 minutes
6 lbs. sugar
5 lbs. 8 oz. cake flour
1 lb. 8 oz. devils food base (devils food cake mix)
2 oz. salt
2 lbs. shortening
2 lbs. eggs
1 qt. buttermilk
1 lb. water
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Mix 3 minutes
3 lbs. water
vanilla
Fold in by hand
2 lbs. egg whites
1 lb. sugar
Whip soft peak
Also See
Original Recipe
2 lbs. hot water
1 lb. 4 oz. chocolate
vanilla
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2 lbs. buttermilk
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7 lbs. sugar
1 lb. 14 oz. shortening
2 lbs. butter
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2 lbs. eggs
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4 lbs. 8 oz. cake flour
1 1/2 oz. soda
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2 oz. salt – in chocolate
(we think this means that there is enough salt in the chocolate for this recipe. No need to add more.)
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2 lbs. egg whites, beaten
1 lb. 12 oz. sugar
2 lbs. butter
6 eggs
2 cans milk
1 lb. coconut
1/2 lb. nuts
vanilla
sugar- 1 lb. 9 oz.
nulomoline (invert sugar)- 3 oz.,
soda (baking soda)- 1/8 oz.
salt
milk powder (powdered milk)- 2 oz.
shortening- 14 oz.
mace (nutmeg-derived spice), orange, vanilla
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eggs- 5 oz.
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water- 9 oz.
ammonia- 1/4 oz.
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flour- 2 lbs. 7 oz.
chopped nuts- 5 oz.
chopped cherries- 10 oz.
chopped pineapple- 5 oz.
Also See
Original Recipe
2 # brown sugar
2 # shortening
1 oz. salt
3/4 oz. allspice
1 oz. cinnamon
1 1/2 # honey
2 # eggs
2 1/2 # flour
5 # raisins
8 1/2 # mixed fruit
2 # pecans
1 # almonds
2 # dates
Bake at 300°
(glaze, if desired)
Also See
Original Recipe
1 lb. 5 oz. sugar
1 lb. shortening
6 oz. chocolate
5 oz. eggs
salt
vanilla
1 pt. milk
1 lb. 3 oz. flour
1/2 oz. instant coffee
12 oz. oats
6 oz. nuts
Also See
Original Recipe
3 lbs. sugar
3 lbs. B. sugar (brown sugar)
3 lbs. shortening
2 1/2 oz. soda (baking soda)
salt
cinnamon
8 oz. eggs
2 lbs. milk
3 lbs. oats
2 lbs. 10 oz. soft flour
2 lbs. 10 oz. flour
1 1/2 lb. ground raisins
vanilla
Also See
Original Recipes
1 # 8 oz. sugar
1 # 7 oz. shortening
3/4 oz. soda (baking soda)
3/4 oz. milk P. (powdered milk)
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3/4 pt. eggs
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1 # 8 oz. dacot jam (Dakota jam is a wild chokecherry jam)
spice
salt
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3 # flour
Also See
Original Recipe
1 1/2 lbs. sugar
1 lb. shortening
1/2 oz. soda (baking soda)
salt
5 1/2 oz. eggs
6 oz. mac. (macaroon) coconut
(1 lb. 12 oz.) changed to
2 lbs. flour
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10 oz. pecan crunch
6 oz. nuts
vanilla
12 oz. English toffee
Also See
Original Recipe
3 # B. sugar (brown sugar)
2 # shortening
1 oz. soda (baking soda)
12 oz. P. butter (peanut butter)
12 eggs
6 oz. nuts
1 1/2 # oats
1 1/4 # coconut
2 # 12 oz. flour
Also See
Original Recipe
