2 # sugar
2 oz. soda
1 oz. salt
1 # honey
2 # canned pineapple, crushed
3 # bread flour
1 1/2 # bran
1 3/4 qts. buttermilk
1 # eggs
1 # melted margarine, shortening, or oil
Drop out in brown sugar smear in cup cake pans same as pecan rolls.
Fill cups 2/3 full
Bake 400° F
Batter must be real soft.
Also See
Original Recipe