Old Fashioned Peanut Brittle Image

Old Fashioned Peanut Brittle

  • 2 cups sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1/4 teaspoon salt
  • 2 cups RAW SPANISH PEANUTS (12 oz.)
  • 1 teaspoon soda

Combine sugar, syrup, salt, and water in sauce pan and boil until 240° F.  Add peanuts and cook until peanuts are brown or 300°.  Remove from heat, add soda, stir well and spread on greased slab or cookie sheet.  Let cool.

Also See

Original Recipe

Old Fashion Peanut Brittle

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