Brown Sugar – 1 lb.
Shortening – 1 lb.
Bread Flour – 1 1/2 lbs.
Bananas – 2 lbs.
Salt – 1/2 oz.
Soda (baking soda) – 1/2 oz.
Cinnamon – 1/4 oz.
Nuts – 1/2 lb.
mix
add
- eggs – 14 oz.
Top with nuts
Also See
Original Recipes
Brown Sugar – 1 lb.
Shortening – 1 lb.
Bread Flour – 1 1/2 lbs.
Bananas – 2 lbs.
Salt – 1/2 oz.
Soda (baking soda) – 1/2 oz.
Cinnamon – 1/4 oz.
Nuts – 1/2 lb.
mix
add
Top with nuts
Also See
Original Recipes
It took me about 20 minutes to convert this recipe.
Banana Nut Bread
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-Original Recipe:
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1 lb. Brown Sugar
1 lb. Shortening
1 1/2 lbs. Bread Flour
2 lbs. Bananas
1/2 oz. Salt
1/2 oz. Soda (baking soda)
1/4 oz. Cinnamon
1/2 lb. Nuts
mix
add
14 oz. eggs
Top with nuts
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*Original recipe divided by 4
*Recipe rounded to nearest cooking fraction
1/4 lb. Brown Sugar = 1/2 cup
1/4 lb. Shortening = 1/2 cup
1/3 lbs. Bread Flour = 1 1/8 cup
1/2 lbs. Bananas = 1 1/2 Bananas
1/8 oz. Salt = 1/2 teaspoon
1/8 oz. Soda (baking soda) = 1/4 tablespoon
1/8 oz. Cinnamon = 1 1/2 teaspoons
1/8 lb. Nuts = 1/2 cup
mix
add
3 1/2 oz. eggs = 2 small eggs
Top with nuts